CELEBRATING OUR 28TH SEASON

OUR MENU SELECTIONS

Chilled Shrimp Cocktail

grilled peach salsa

$12

Cornmeal Dusted Fried Oysters

chipotle remoulade, crispy bacon, garden greens

$13

Cast Iron Seared Scallops

creamy pesto, crispy vegetable chips

$13

Crab Cake

cucumber dill salad, horseradish cream

$11

Sautéed Mussels

lemongrass, basil, coconut milk, fresh ginger, butter & wine

$12

Sautéed Wild Mushrooms

bleu cheese brandy cream sauce, house made cumin crackers

$9

 

Tomato Florentine Soup

a Lakeside favorite

$6

Marinated Strawberries & Feta Cheese Salad

arugula, candied pecans, berry vinaigrette
$12

Roasted Beets

crumbled goat cheese, basil herb pesto, garden greens, crispy sweet potatoes

$9

Lakeside Wedge

iceberg lettuce, bacon, tomatoes, spring peas, vegetable chips, bleu cheese crumbles

$10

Garden Salad

mixed greens, carrots, cucumbers, tomato, choice of house made dressing

$7

 

Cast Iron Seared Scallops

garden herb risotto, sun dried tomatoes, spinach, roasted red peppers

$30

Grilled Berkwood Farms Pork Chop

mango chutney, boursin mashed potatoes, grilled asparagus

$26

Grouper Maison

artichoke hearts, mushrooms, lemon & white wine

$29

Locally Raised Rainbow Trout

sautéed in white wine, lemon & butter

$24

Stuffed Rainbow Trout

lump crabmeat & crispy bacon

$27

Lakeside Steak-Frites

8oz grilled filet, parmesan & herb yukons, mushroom au poivre

$37

Shrimp & Grits

jalapeño cheddar grits, bacon, mushrooms, tomatoes, herb blanc de blanc

$24

Crab Cakes

warm fregola salad, marinated zucchini with toasted walnuts, red pepper coulis

$25

Chicken Tarragon

penne pasta, spinach, tomatoes, mushrooms, tarragon champagne cream sauce

$23

Spinach & Four Cheese Ravioli

mushrooms, tomatoes, red pepper, basil herb pesto cream

$19

 

 

Plate Split Charge - $7.50

On parties of 6 or more, a 20% gratuity will be added.

Daily Market Fish

Simply Grilled or Blackened

Market Price

Grilled 8 oz. Filet

$30

Grilled 14oz Ribeye

$34

$4 each

Creamed Spinach

Boursin Mashed Potatoes

Jalapeno Cheddar Grits

Parmesan & Herb Crispy Yukon Potatoes

Sautéed Brussel Sprouts with Bacon

 

$2 each

Mushroom Au Poivre

Champagne Cream

Horseradish Dill

Grilled Peach Salsa

Stella Artois

Belgium, Lager
$4

Terrapin

Athens GA, Rye Pale Ale
$4

Sweetwater 420

Atlanta GA, Extra Pale Ale
$4

The Duck-Rabbit

Farmville NC, Milk Stout
$4

531 SMALLWOOD AVE. (ON HARRIS LAKE)  •  HIGHLANDS, NC  28741  •  828.526.9419